Blue Carnation Salad Plate

Description

DESCRIPTION:
This design was inspired by the Japanese Imari style. In the 17th Century this pattern, produced mostly in the … more DESCRIPTION:
This design was inspired by the Japanese Imari style. In the 17th Century this pattern, produced mostly in the famous maiolica town of Faenza, became a favorite china dinnerware all over the world. Our Blue Carnation comes from Rimini near Faenza. Each one of these pieces is signed by the artist. If you purchased this pattern from another store, our Carnation probably has some color hues and shapes that are different than yours.
The small imperfections such as the difference in color, shape, diameter or small bubbles that form inside, do not constitute a defect but testify that it is actually an artisanal product.

ARTISAN STORY:
Inspired by the 17th century Japanese Imari style, the Blue Carnation design was first developed showing a stylized representation of the Japanese garden. Originating in Lodi near Milan, Blue Carnation is now produced in Rimini by the Adriatic Sea. The original owner Bruno Brolli has turned over the workshop to his apprentice Roberto del Vecchio.

Care Instructions:
Italian ceramics are heirloom quality products, and can last lifetime with proper care. We have some suggestions that will preserve your majolica for years to come. Majolica is dishwasher safe, but many people choose to hand wash their pieces as a precaution. Because majolica is a porous material, some pieces are not meant to hold liquid for a long period of time. Check for warning labels before ordering a product, as the pieces that are most notorious for "sweating" are appropriately labeled. Majolica is sensitive to extreme temperatures, specifically boiling or freezing liquids. Pouring water with a rolling boil directly into a teapot, for example, may lead to breakage. To avoid this, temper the object. The industry standard is 620 degrees Celsius (1,148 degrees Fahrenheit). Quench the glass to cool it. Crazing is common in well used majolica. The tiny cracks in the glaze do not affect the functionality of your majolica. Majolica hand-crafted products should not be microwaved, as it may crack and/or break the ceramics. less