1959 Food/Agriculture Yearbook From the United States Department of Agriculture

Description

This book is a great resource and reference guide for farmer, student, economist, homemaker, gardener, nutritionist, etc. “Food, the Yearbook … more This book is a great resource and reference guide for farmer, student, economist, homemaker, gardener, nutritionist, etc. “Food, the Yearbook of Agriculture, 1959” was published by the United States Department of Agriculture in 1959. Over 700 pages of excellent information (see the table of contents). No doubt some of the things in this book are out-dated. Nonetheless this is an interesting and resourceful guide at best, and at least a great book for your farm kitchen bookshelf. less